What makes a chimichanga a chimichanga?
Chimichanga Ingredients: A large flour tortilla filled with shredded chicken, refried beans, cheese, salsa and spices, rolled up like a burrito and then pan fried or baked. Served topped with sour cream, guacamole and salsa, this Mexican inspired recipe is delicious!
What does chimichanga mean in slang?
chimichanganoun. A deep-fried wet burrito.
What ethnicity are chimichangas?
A Chimichanga is a Mexican-American fusion large burrito prepared with a choice of meat, vegetables, and spices.
What types of chimichangas are there?
For your meat, you can choose from the following: shredded beef, chicken, carnitas, chile verde, or chile Colorado. For an extra charge, we also offer grilled chicken or carne asada steak. Fajita veggies are also available for your lunch chimichanga order (for an additional cost).
Is chimichanga a cuss word?
Because young nieces and nephews were in the kitchen with her, she changed the swear word to “chimichanga,” the Spanish equivalent of “thingamagig.” The word is probably an adaptation of a Mexican curse word. When a chimichanga went through the deep-fryer, it would become golden-brown.
What does Chimmy Changas mean?
noun, plural chi·mi·chan·gas [chim-ee-chahng-guhz; Spanish chee-mee-chahng-gahs]. Mexican Cooking. a crisp, often deep-fried tortilla containing a spicy filling of pork, chicken, etc., usually served as an appetizer with sour cream, salsa, melted cheese, etc.
Are chimichangas healthy?
A chimichanga can be a rich, occasional treat, rather than a diet staple. Chimichangas are high in calories, saturated fat and trans fats. According to the American Heart Association, eating a diet high in saturated fat puts us at higher risk for type 2 diabetes, high blood pressure and obesity.
Why is it called a chimichanga?
Because young nieces and nephews were in the kitchen with her, she changed the swear word to “chimichanga,” the Spanish equivalent of “thingamagig.” It is said, that he would put unsold burritos into the deep fryer and sell them as “toasted monkeys.” They came to the conclusion that chimichanga means toasted monkey.
Are chimichangas authentic?
A chimichanga (/tʃɪmiˈtʃæŋɡə/; Spanish: [tʃimiˈtʃaŋɡa]) is a deep-fried burrito that is common in Tex-Mex and other Southwestern U.S. cuisine. It is then deep-fried, and can be accompanied by salsa, guacamole, sour cream, or carne asada.
What are chimichangas made of?
Chimichangas are made just like the traditional burrito. It begins with a large tortilla filled with shredded meat or seafood. The meat is topped with enchilada sauce, cheese, lettuce, and onions. It is then cooked in a deep-fat fryer. After being cooked, it is often smothered with more melted cheese.
What is a Mexican Chimichanga?
Chimichanga is a Mexican appetizer or entre that includes a tortilla filled with a meat or bean mixture, typically deep fried to make it crispy on the outside. Chimichangas are basically deep-fried burritos.
What is a chimney Changa?
A chimichanga is a burrito that has been deep-fried. This tortilla-based dish can also be called a chivichanga. It is often served in Tex-Mex, Southwestern, or Mexican restaurants. A chimichanga is generally easy to prepare and inexpensive to buy. Chimichangas are made just like the traditional burrito.
