How do you cook a 13 pound Jennie O turkey?
Place turkey on rack in shallow pan, breast side up, and loosely cover with foil. Roast at 325°F. Remove foil after 1 hour of cooking. Continue to roast at 325°F until meat thermometer inserted into the thickest part of thigh registers 180°F.
How do you cook a fully cooked Jennie O turkey?
If you would like to warm it up we would recommend preheating your oven to 325°F. Place a small amount of water or chicken broth in the pan with the turkey breast and cover with foil. Heat approximately 10 minutes a pound or until the meat thermometer reaches 135°F.
Is Jennie O turkey ham precooked?
JENNIE-O® Extra Lean Turkey Ham makes a tasty and nutritious addition to any sandwich or soup. It comes fully cooked and ready to use. Turkey Ham also has 2% or less salt and is gluten free! Find it in the deli section of the grocery store.
Is Jennie O turkey a good brand?
5.0 out of 5 stars Delicious! I’m glad I listened to all the positive reviews and gave this turkey a try. It was great, tender and juicy! Just the right size for the two of us with enough leftovers for another meal and a turkey sandwich lunch.
How long do you cook a 15 lb Jennie O turkey?
Cook time: approximately 4 hours at 375°F.
How long do I cook my Jennie O turkey?
Place pan in oven, allowing room for bag to expand without touching the oven racks or walls. Roast turkey for 4 hours and until a meat thermometer reaches 165°F. in the breast and 180°F.
Can you eat turkey ham raw?
As a deli meat, it can be eaten right out of the refrigerator, but other hams are typically reheated for improved flavor and texture. You can also buy fresh ham, and it would have to be cooked prior to eating.
How do you heat up a Jennie O turkey ham?
Heat oven to 325°F. Remove wrapper and place ham in shallow baking pan. Cover pan securely with foil. Bake at 325°F for 40-45 minutes or until product reaches internal temperature of 140°F.
Is Jennie O Turkey Breast safe to eat?
The giblets and neck, when cooked, are a delicious addition to gravy and stuffing. Remove the giblet and neck package inside the turkey before cooking. If you happen to forget to remove the package or neck, the turkey is still safe to eat. Do all JENNIE-O® whole turkeys come with a giblet and neck bag?
What comes inside a Jennie O Turkey?
Boneless Turkey Breast Containing Up To 18% Solution Of Water, Seasoning (Maltodextrin, Dehydrated Turkey Broth, Onion Powder, Salt, Yeast Extract, Carrot Powder, Dextrose, Natural Flavors, Garlic Powder, Annatto (Color)), Sodium Phosphate, Salt, Sugar.
What comes inside a Jennie O turkey?
What to do with Jennie O turkey ham?
JENNIE-O® Turkey Ham is the ideal choice for flavor and versatility. Try it for breakfast egg bakes or ham and cheese strata; prepare lunchtime favorites when slicing it for sandwiches or dicing it for salads. Find it in the refrigerated section of the grocery store.
How to bake a turkey ham in the oven?
Directions. 1 Preheat your oven to 350 degrees Fahrenheit. 2 Remove the plastic wrap from the turkey ham. 3 Place the ham in the baking dish. Add a half-inch of water to the dish and cover it with the lid. 4 To Heat the Turkey Ham Up.
How to cook a turkey ham in a crock pot?
With a slow cooker such as the Crock-Pot, this procedure absorbs the flavors of a light and sweet glaze. 1.) Rub the ¼ cup of brown sugar over the flat rear portion of the turkey ham. 2.) In the slow cooker, place the turkey ham flat side down. Afterwhich, pour the ¼ cup pineapple juice over it. 3.)
How do you make marmalade for turkey ham?
Stir in spicy mustard and marmalade. Remove from heat. Prepare turkey ham: Score the turkey ham and place in prepared baking dish. Glaze ham with prepared marmalade to lightly cover exposed sides of ham. Bake ham 15 minutes per pound, uncovered. While baking, baste 1 or 2 more times using a total of 1/4 of the glaze on the turkey ham.
